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Sustainability Report 2011

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Chairman’s Statement:
ITC’s Vision and Strategy
Key Impacts,
Risks and Opportunities
ITC:
Organisational Profile
Report Profile,
Scope and Boundary
Governance, Commitments
& Engagements
ITC’s Triple Bottom Line GRI Index Annexures Independent
Assurance Statement
Self-declaration on Application Level
  «»
 

Organisational Profile

Certifications, Honours and Awards

Certifications & Awards

All the EHS Management Systems & Sustainability Reporting in ITC conform to the best international standards.
   
ISO 14001 Environment Management Systems:
All Manufacturing Units of ITC, all the major hotels & ITC R&D Centre at Bengaluru are certified.
   
OHSAS 18001 Occupational Health & Safety Management Systems:
All the Manufacturing Units of ITC are certified.
 
SA 8000 Social Accountability:
Leaf processing plants at Chirala and Anaparti, Cigarette factory at Kolkata, Surya Nepal’s Simra factory, Packaging & Printing Unit at Tiruvottiyur and ITC Infotech, Bengaluru are certified.
 
Food Safety: ISO 22000/ HACCP Food Safety Management System:
ITC Maurya, ITC Mughal, ITC Maratha, ITC Grand Central, ITC Sonar, ITC Windsor, ITC Kakatiya and WelcomHotel Sheraton New Delhi, WelcomHotel Sheraton Rajputana and WelcomHotel Sheraton Chola are certified. Foods Unit in Haridwar has also received HACCP certification.
 
Awards: The following awards bear testimony to the highest standards conformed by various Units of the Company and the significant achievements in the areas of Environment, Health & Safety.
   
Sword of Honour by British Safety Council, UK
Paperboards and Specialty Papers Units at Bhadrachalam and Tribeni.
 
5 star rating (Health & Safety) by British Safety Council
Paperboards and Specialty Papers Units at Bhadrachalam, Tribeni, Bollaram and Kovai.
 
Globe of Honour for Environmental Best Practices by British Safety Council
Cigarette Units at Bengaluru and Munger
Leaf Threshing Unit in Chirala and
Packaging & Printing Unit at Tiruvottiyur
 

 

LEED [Leadership in Energy and Environmental Design] - Existing Building (EB) Platinum rating by US Green Building Council
ITC Maurya, ITC Windsor, ITC Maratha, ITC Grand Central, ITC Sonar, ITC Mughal and ITC Kakatiya.
 
National Energy Conservation Award, by Ministry of Power, Govt. of India – 2nd prize
ITC Windsor, Bengaluru
 
CII National Energy Award 2010 – Energy Efficient Unit Award by CII
Cigarette Units at Munger and Bengaluru and WelcomHotel Sheraton, New Delhi.
 
Water Efficient Unit Award by CII
ITC Maurya, New Delhi
 
Greentech Environment Excellence Award 2010 – Gold category by Greentech Foundation
ITC Windsor, Bengaluru
WelcomHotel Sheraton, New Delhi
 
Greentech Safety Platinum Award by Greentech Foundation
WelcomHotel Sheraton, New Delhi
 
7th National Award for Excellence in Water Management 2010 by CII-Godrej Green Business Centre, Hyderabad
Cigarette Unit at Kolkata
 
'Prashansa Patra' Safety Award by National Safety Council of India
Cigarette Unit at Munger
 
Environment Champion among large hotels by Federation of Hotels & Restaurants Association of India
ITC Maurya, New Delhi
 
Most Innovative Project Award for Environmental Best Practices by CII – Hyderabad
Paperboards and Specialty Papers Unit at Bhadrachalam
 
Most Innovative Environmental Project Award 2011 & Most Useful Environmental Project Award 2011 by CII
Cigarette Unit at Bengaluru
 
Certificate for doing excellent work in energy conservation under ENCON Award 2010-11 by CII – Eastern Region
Cigarette Unit at Munger
  «»
Chairman’s Statement:
ITC’s Vision and Strategy
Key Impacts,
Risks and Opportunities
ITC:
Organisational Profile
Report Profile,
Scope and Boundary
Governance, Commitments
& Engagements
ITC’s Triple Bottom Line GRI Index Annexures Independent
Assurance Statement
Self-declaration on Application Level
Sustainability Reports Archives
Sustainability Report 2013 | Sustainability Report 2012 | Sustainability Report 2011 | Sustainability Report 2010
Sustainability Report 2009 | Sustainability Report 2008 | Sustainability Report 2007 | Sustainability Report 2006
Sustainability Report 2005 | Sustainability Report 2004